Our work

Selected
work.

Selected mandates and partnerships across wine, spirits and hospitality, with responsibility for commercial and operational delivery.

The three Inama brothers tasting wine in the estate cellar

Brand management & commercial leadership · UK & France

Inama Winery

London office

UK & France brand management and commercial leadership for Inama Wine, with responsibility for positioning, trade education and sustained on-trade and off-trade growth.

Our role
Brand manager and commercial lead across the UK and France.
Commercial priorities
Positioning, trade education and sustained on-trade and off-trade growth.
UK delivery
Working alongside the Inama family and Hallgarten on buyer relationships, sales-team engagement and account development.
Ventoux Le goût de l’altitude red wine label, with three cyclists above burnt-orange slopes

Brand creation & market development · UK & Asia

Vignerons du Mont Ventoux

Le Goût de l’Altitude

Creating Le Goût de l’Altitude with Vignerons du Mont Ventoux: name, identity, range and commercial proposition developed together, with market development in the UK and Asia.

The brief
Create a distinctive proposition for the UK and Asia.
Our role
Name, identity, labels, range, positioning, pricing and presentation.
Market development
Buyer relationships and distribution planning for the white, rosé and red range.
Illustrative hosted dinner with a chef speaking to guests

Corporate dining experiences · Europe & Asia

Made to Taste

Visa Infinite Destination Dining

Made to Taste is a platform for corporate dining experiences across Europe and Asia. For Visa Infinite Destination Dining’s London launch in 2026, Nexus Azeo is the strategic partner leading restaurant curation and onboarding, experience design, commercial frameworks and international expansion.

London launch · 2026
Curation and onboarding of a limited collection of high-end London restaurants.
Our role
Strategic partner: experience formats, commercial frameworks and programme delivery.
International scope
Expansion of Visa’s top-tier dining programme.
Aerial view of Château Gigognan, its gardens and surrounding vineyards

Route to market & market expansion

Château Gigognan

London office

Developing routes to market and supporting market expansion for Château Gigognan’s Rhône range, from commercial positioning to importer and buyer relationships.

The brief
Develop the estate’s visibility, availability and reach in the UK.
Our role
Positioning, commercial strategy, importer development and direct buyer engagement.
In the market
Trade tastings, producer encounters and targeted work with restaurant and merchant accounts.

Winery operations & assessment

Grand Cru Singapore

Winery operations and assessment for Grand Cru Singapore.

Commercial & operational role

Winetraders UK

Commercial and operational work across producer development, route-to-market strategy and on-trade and off-trade engagement.

Commercial director

Jensen Gin & Jensen Cooperage

Commercial director role covering product and brand development, pricing, partnerships, route to market and international expansion.

Senior business development & operations

La Pèira en Damaisèla

A senior business development and operational mandate in the Languedoc, combining international commercial strategy with hands-on involvement in production, exports and organisational structuring.

Market insight · 360 AI

Practical support for your team.

Illustrative winery tasting with two people discussing wine and a laptop displaying charts and a vineyard map

Applied intelligence · Business operations · Market insight

Nexus Azeo · 360 AI

360 AI starts with the questions and tasks that take up a team’s time. We shape practical support around research, planning, business knowledge and routine operations, with people retaining judgement and responsibility.

Market insight
Research, customer feedback and business knowledge in a form the team can use.
Operational support
Planning, briefs, reporting and everyday workflows, organised around how the business runs.
Test and learn
Experiences and audience conversations that help refine propositions and marketing decisions.

Founder & leadership experience

Experience running the business.

Borough Market, where Arnaud Compas founded Bedales

Business leadership · Commercial operations

Bedales · Vinothec

Arnaud founded Bedales at Borough Market and led Vinothec Group as CEO and Wine Director across import, specialist retail and hospitality. Responsibility for teams, service, stock, sites and financial performance grounds Nexus Azeo’s work in the realities of running a business.

Bedales
Founder: developing a wine retail and hospitality business rooted in Borough Market.
Vinothec
CEO and Wine Director: commercial and operational leadership across import, retail and hospitality.

Work with us

Make your
next move.

Tell us what you want to build.

London · Europe · Asia

arnaud@nexusazeo.com